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Delicious ooey-gooey caramel popcorn recipe you can make in 10 minutes . Perfect for family movie nights, gifts, or holidays!
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Caramel Popcorn Recipe
Looking for an easy caramel popcorn recipe? This quick caramel corn recipe is our very favorite. (Along this tasty Jello popcorn!)
In just 10 minutes, you’ll have a quick treat that everyone loves.
Homemade caramel popcorn ingredients:
- ½ cups popcorn kernels air-popped or 4 bags microwave popcorn popped
- brown sugar
- corn syrup
- sweetened condensed milk
- ½ cup real butter
How to make caramel popcorn
Making homemade caramel popcorn is very easy to do!
Step 1 | Pop 4 bags of microwave popcorn (butter or plain variety). Once popped, empty the bags into a large bowl. Remove any un-popped kernels. Set aside.
Step 2 | In a medium sauce pan, combine brown sugar, corn syrup, sweetened condensed milk and butter together.
Step 3 | Stir on medium-high heat until the mixture comes to a boil. Be sure to stir the caramel sauce for popcorn frequently so it doesn’t burn. Stir for about 1 minute.
Step 4 |Once you have boiled for about 30 seconds, remove from heat and pour over the popcorn. Stir very well until all the popcorn is covered.
Step 5 | Eat immediately or store in an air-tight container.
More Treat Recipes You’ll Love:
Print📖 Recipe
The Best Caramel Popcorn!
- Prep Time: 10 minutes
- Total Time: 10 minutes
Description
Just 10-minutes to yummy homemade caramel popcorn!
Ingredients
- 2 cups brown sugar
- 1 cup corn syrup
- 1 can sweetened, condensed milk
- ½ cup real butter
Instructions
- Pop 4 bags microwave popcorn (or equivalent of air-popped popcorn) and pour into large bowl.
- Put brown sugar, corn syrup, milk, and butter into a medium sauce pan.
- Stir on medium-high heat until the mixture comes to a boil, stirring frequently.
- Once boiling, remove from heat and pour over the popcorn. Stir well.
- Eat warm or store in an airtight container.
- Category: Treats, Desserts
Keywords: caramel popcorn, caramel corn, caramel popcorn recipe
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