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Easy Fruit Pizza Recipe

  • Author: So Festive!
  • Total Time: 25 minutes
  • Yield: 13x17 cookie sheet 1x


Fruit pizza is a giant soft sugar cookie with cream cheese frosting and colorful sliced fruit.



Fruit Pizza Crust:

  • 1 cup real butter or margarine
  • 1 cup sugar
  • 2 eggs* (see note if you plan to double the recipe)
  • 1 tsp. vanilla
  • 3 cups flour
  • 1/2 tsp. baking soda
  • 1/8 tsp. salt


  • 8 oz. blocks of cream cheese, softened
  • 1/3 cups sugar
  • 3/4 tsp. vanilla

Fruit Ideas

  • Strawberries
  • Pineapple
  • Mandarin oranges
  • Kiwis
  • Grapes
  • Blueberries
  • Bananas- if using, cut right before serving. 


  1. Preheat oven to 350 F.
  2. In a stand mixer, cream the butter and sugar together until light and fluffy. Add the eggs and mix well.
  3. Stir in vanilla.
  4. Add 2 cups flour. Then sprinkle the salt and baking soda onto dry flour. Stir until combined. Then add the last cup of flour and mix until a soft dough forms.
  5. Place on a greased cookie sheet. Bake for 10-15 minutes, until the crust edges are starting to turn a light golden brown.
  6. Remove from oven and let cool. Prepare frosting recipe.
  7. Spread frosting on top of the pizza crust. Right before serving, add the fresh fruit.


  • A double batch will make 2 baker's half sheets (13x17).
  • Use 3 eggs for a double batch.
  • Grab a disposable 16" pizza tray for a round fruit pizza. One batch fits perfectly. 
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Desserts

Keywords: fruit pizza, sugar cookie, fruit dessert