How to make delicious homemade Oreos the easy way!
EASY HOMEMADE OREOS
Who doesn’t love Oreos? Now you can make homemade Oreos using this easy recipe!
I’ve tried making homemade Oreos with a cake mix. Although you save a few minutes, I could never get them to turn out amazing.
But when I found this Oreo recipe, I fell in love. These homemade Oreos turn out perfect every time. Plus they are really simple to make.
These homemade Oreo cookies are soft, but not too soft. They have just the right amount of bite to them, while still tasting homemade.
You’re going to love them!
HOMEMADE OREOS INGREDIENTS
If you want to make homemade Oreos, you’ll need the following ingredients. Chances are, you will have most of the ingredients on hand! Which makes this homemade Oreo recipe even better!
- all-purpose flour
- unsweetened cocoa powder
- baking soda
- unsalted butter, softenened
- white sugar
- brown sugar
- vanilla extract
- cream cheese
- almond milk or milk
- powdered sugar
HOW TO MAKE HOMEMADE OREOS
- Mix the dough and chill for 30 minutes.
- Bake for 6 minutes.
- While the Oreos are baking, mix the cream filling.
- Fill the cookies with cream. The more the merrier!
The original frosting recipe calls for shortening. I don’t like to use shortening (with exception these homemade donuts).
I use butter in this recipe, but feel free to use shortening if you prefer that.
HOMEMADE OREOS RECIPE
So what are you waiting for? If you want a simple Sunday night treat, a special after school snack or lunch box treat, or a simple holiday treat (because you could dye the frosting any holiday color!), add this homemade Oreos recipe to your recipe box!
Whether you’re Team Cream or Team Cookie, these homemade oreos are sure to tickle your taste buds!Print
Original recipe from Sally’s Baking Addiction. I have altered it.
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