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sugar-cookie-recipe

Christmas Sugar Cookies


    Description

    Christmas sugar cookies that don’t need any rolling out! This recipe is unlike any other.


    Scale

    Ingredients

    • 1 cup granulated sugar
    • 1 cup powdered sugar
    • 1 cup butter
    • 1 cup oil (vegetable)
    • 1 ½ tsp vanilla
    • 2 eggs
    • 5 cups flour
    • 1 tsp. baking soda
    • 1 tsp. cream of tartar
    • ½ tsp. salt
    • cream cheese frosting
    • gold sprinkles

    Instructions

    1. Cream the white sugar, powdered sugar, butter and oil together.
    2. Then add the vanilla and eggs. Set aside.
    3. In a separate bowl, combine the flour, baking soda, cream of tartar, and salt.
    4. Then stir dry mix into wet ingredients. Roll into balls or use a cookie scoop. Put on cookie sheet. Then push the ball of dough down until no more than ½ inch thick.
    5. Bake at 375 for 8 minutes. Don’t over bake!
    6. Top with cream cheese frosting and sprinkles.
    7. *To make star shapes, follow the directions above, except push the ball of dough into the star cookie cutter and press down firmly.

    • Category: Cookies

    Keywords: christmas cookies, sugar cookies, star cookies