This easy, no-cook homemade pizza sauce is delicious! Toss all the pantry ingredients into the blender and that’s it! This is the only pizza sauce we ever use.
BEST HOMEMADE PIZZA SAUCE
Homemade pizza sauce can seem complicated to make, but not any more! This no-fail, no-cook pizza sauce recipe is going to change your life. That may sound dramatic, but really, this homemade sauce is one of those recipes that will become a favorite. In fact, my mother in law gave us this recipe 12 years ago and it is still the only pizza sauce recipe we use.
When you want pizza, but don’t want to go to the store for sauce, no worries. All the ingredients in this recipe are shelf-stable, pantry ingredients. So it’s easy to keep all the ingredients on hand and then you can always have fresh pizza sauce.
HOW TO MAKE HOMEMADE PIZZA SAUCE
This homemade pizza sauce is so quick to make. Got 3 minutes? That’s all it will take.Simply throw all the ingredients into a blender and viola, you’ve got fresh pizza sauce. (I use a Vitamix blender, but any blender should work.)
Use this sauce recipe to spread on 2-3 large pizzas or individual pizzas, and then save the rest in the refrigerator for up to one week.
This homemade pizza sauce also freezes incredibly well. I often make a double batch and freeze the extras into small bags so pizza nights can be quick and effortless.
Making your own pizza sauce will also save you money. A jar from the store will cost you almost $2. This recipe costs less than $1 to make and you get 2x as much!
QUICK PIZZA CRUST IDEAS
We love making pizza dough (and freezing that, too!) but this sauce also works to create other types of quick pizza. Here’s some easy pizza crust options if you don’t have time or energy to make your own pizza dough.
- Already-made pizza crust found in refrigerated section of Trader Joe’s or Winco (for only $1.50!)
- French bread sliced in half
- Homemade pizza crust
- Pitas like these
- English muffins
You really can’t mess this recipe up. It is so forgiveable. After following the recipe, you can easily add more spices to your liking. You can also add more sugar if you want a sweeter sauce. Want it thinner? Add a bit of water. Want it thicker? Drain the juice from the tomato can and add back in what you want. Really, you can’t mess this up! And that’s why you are going to love this no-cook pizza sauce recipe.
OTHER HELPFUL PIZZA TIPS:
DON’T FORGET THESE PIZZA-MAKING ESSENTIALS (GREAT FOR GIFTS, TOO!)
HERE’S THE RECIPE!
I know you’re going to love this homemade pizza sauce from scratch. Happy Pizza Night!
Homemade pizza sauce you can make in 3 minutes!
- 1 (14.5) oz can diced tomatoes
- 1 (6 oz) can tomato paste
- 1 tsp. sugar (optional)
- ½ tsp. dried oregano
- ½ tsp. garlic powder
- ½ tsp. Italian seasoning
- Pinch of crushed red pepper, optional but delish!
- Mix everything in a blender until you reach the desired consistency.
- Adjust spices to your liking.
- Keep in the fridge for up to one week, or freeze until you are ready to use.
- Adjust the spices to your liking.
- Makes enough sauce for 2-3 large pizzas.
- Method: Blender
Keywords: pizza sauce, homemade pizza sauce, pizza