Last year, we made Easy Chicken Fajitas for dinner to eat on Cinco De Mayo. We simply sauteed chicken, peppers, and onions together and then added in our favorite salsa and let simmer for 5 minutes. They were tasty and easy for sure, but after trying Kenzi’s Chicken Fajitas, we just can’t go back.
They take a little more planning and effort, but it’s worth it for the amazing flavor. These are a staple around our house now, and we’ll for sure be eating these Chicken Fajitas on Cinco de Mayo this year.
Plus, I usually always have the ingredients on hand. Celebrate Cinco de Mayo with Chicken Fajitas!
Try this Mango Salsa.
A Spanish Rice recipe that is a perfect side dish to these Chicken Fajitas.
Don’t forget dessert! Healthy Mexican Unfried Ice Cream on a Stick!